Views: 0 Author: Site Editor Publish Time: 2024-11-28 Origin: Site
Chocolate chip cookies
Chocolate chip cookies are a timeless and beloved treat enjoyed by people worldwide. These delightful cookies are characterized by their soft, chewy texture and the irresistible bursts of sweetness from the chocolate chips embedded within.
Ingredients: 70g chocolate, 2.5g baking soda, 155g low gluten flour, 100g butter, 1 egg, 1g salt,15g brown sugar, 35g white sugar.
Step1: After softening and whipping the butter, add brown sugar, white sugar, salt, and eggs, and stir well.
Step2: Add baking soda and low-gluten flour and mix well, add chocolate beans and mix well.
Step3: Knead into a round ball and place on baking paper to flatten slightly.
Step4: Preheat the oven to 180 ℃ and bake for 15 minutes before serving.
Enjoy it!